Roasted Chana

Roasted chana, also known as roasted gram or bhuna chana, is a popular and nutritious snack made from dry roasted chickpeas. It is commonly consumed across India and other parts of South Asia due to its crunchy texture, pleasant nutty flavor, and numerous health benefits. Roasted chana is rich in protein, dietary fiber, and essential nutrients like iron, calcium, and magnesium, making it an excellent energy-boosting and heart-healthy snack. It is often eaten on its own or mixed with other ingredients such as jaggery or spices for added flavor. Being low in fat and calories, it is also a preferred snack for weight-conscious individuals and those following a healthy diet. Roasted chana is not only valued for its nutritional profile but also for its long shelf life and ease of storage, making it a convenient food product for both local consumption and export in the global market.